- Large Strawberries
- White Chocolate
- Blue Sugar Sprinkles
Melt your white chocolate in the microwave, stirring frequently.
Dip your strawberries 3/4 of the way up with white chocolate.
Immediately dip the end of the strawberry in the blue sprinkles.
Place the strawberry on wax paper & let dry.
Once the chocolate is dry, serve & enjoy!!
Picture from Everyday by Rachel Ray