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Monday, October 3, 2011

Menu Monday

Monday~ Club Sandwiches, Beef Stew

Tuesday~ Enchilada Casserole, Salad

Wednesday~ Stuffed Green Peppers, Spanish Rice

Thursday~ Bierocks, Salad


Friday~ Ham, Baked Beans, Potato Salad

Saturday~ Breakfast Casserole, Fruit Salad

Sunday~ Roast, Mashed Potatoes & Gravy, Corn, Sliced Tomatoes



Carole @ Blue Chateau Interiors said...

Thanks for the link to the Bierocks recipe. I'm going to add it to next week's menu. Can't wait to try it.

Mindy said...

The Bierocks are the last thing on my pre-planned menu. I don't know why I kept shoving them to the bottom. I think it's the laziness of having to deal with defrosting the dough....I should pull it out of the freezer and stick it in the fridge for tomorrow!!!!

Delaney said...

Sounds like a pretty delicious week!

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